It's a beautiful fall day in Paris today. The blue sky contrasts with those unique autumn colours. Just perfect. Me, I'm sitting at my neighborhood boulangerie, having a delicious coffee, writing this post and trying to come up with a menu to serve at the dinner parties I'll be hosting next week.
It’s been crazy lately with all the dinners and trying to keep up with blog. I am quite new at this, and am still getting the hang of things. But I’m getting there, and most importantly I’m enjoying the process.
When I first started hosting dinners at my apartment I maintained the menu for a month or so because it was easier to be organized and get things done. As time went by, I got a little bolder. I now change part of the menu every week.